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Healthy Cinnamon Banana Bread - Slender Kitchen Apple Cinnamon Bread - Healthy Seasonal Recipes Spray a 9×5-inch loaf pan with cooking spray, and set aside. Bake 35 minutes, until middle is cooked through. Mix a little egg with milk, and smear over the top. Sprinkle the rest of the cinnamon-sugar topping over the top. Cinnamon Swirl Bread Recipe: How to Make It Let the apples soak in the water for 10 minutes, and then drain well and pat dry. Easy Cinnamon Bread Recipe: How to Make It Remove the bread from the oven, and gently loosen the edges with a heatproof spatula or table knife. In a large bowl, mix together oat flour, salt and baking powder. Remove from the pan and allow bread to cool. cinnamon, brown sugar, unsweetened applesauce, baking soda, salt and 4 more. Cinnamon Bread Recipe Inspiration Heat in the microwave on high until the raisins plump, about 45 seconds. 5 Apple Oat Bread. Cinnamon Swirl Zucchini Bread - The BEST Zucchini Bread ... Maple Cinnamon Quick Bread | Tasty Kitchen: A Happy Recipe ... Add the apples to a bowl along with 2 tablespoons of apple cider vinegar or 3 tablespoons fresh lemon juice. Cover with plastic wrap and allow to rise for 2 hours. Is this apple cinnamon bread healthy? Bake the bread. Combine 1/4 cup granulated sugar and 1 teaspoon cinnamon in a small bowl. Combine egg, milk, and oil; add to flour mixture. Sprinkle with half the reserved cinnamon/sugar mixture. Stir in flour, baking powder, salt and cinnamon. Add enough cool water to cover the apples by 2 inches. In a large mixing bowl, stir together all the dry ingredients, flour, cinnamon, baking soda, baking powder, salt, and nutmeg. Place 250g of strong bread flour into a large bowl. Facebook: Instagram: 1 1/3 Cups (110g) oat flour 3 Scoops (90g) vanilla whey protein 2 Tbsp (28g) coconut flour 1 Tbsp (10g) cinnamon 1 1/2 Tsp (6g) baking powder 1/2 Tsp (3g) salt After it has been rolled up like a jelly roll, the bread is allowed a second rising and baked. Apple Cinnamon Monkey Bread (Oat Flour - Secretly Healthy Home While the rolls are cooking make the glaze. Macros Per Slice: 81 Calories, 10.2C (1.5 fiber), 1F, 8P. Preheat oven to 350 degrees. Cinnamon Swirl Yogurt Quick Bread - A Kitchen Addiction In a medium bowl, mix together the chopped apples, oil, sugar, eggs and lemon juice. Add wet ingredients to dry ingredients and stir until just combined. Apple Cinnamon Bread - Healthy, Homemade Recipe - To Taste Pour batter into pan. Add the flour mixture to the egg mixture, and fold in optional raisins or sultanas. Whisk both flours with the salt in a small bowl and set aside . Then, in a large mixing bowl mash bananas. Instead of being loaded with refined sugars, this apple bread is naturally sweetened with maple syrup, apple juice, applesauce, and of course apples! This Healthy Apple Cinnamon Swirl Bread is moist, sweet, and made with hearty ingredients! Preheat oven to 350 degrees F. Prepare 2 standard loaf pans by lightly greasing and then dusting with flour. Healthy Cinnamon Rolls {Bread Machine Recipe} - Organize ... Preheat oven to 350 degrees. Spray a 9×9-inch loaf pan with non-stick cooking spray and line with parchment. Mix in the sugar, salt, and melted butter. Add milk mixture to flour mixture; beat until smooth. Warm milk in microwave or on stovetop to approximately 100. Rating: 5 stars. Preheat the oven to 375 . Head on over to my Sourdough Starter Recipe and create a beautiful and bubbly starter first. Fold until just combined. In large mixing bowl, whisk together milk, sugar, olive oil and egg. Preheat the oven to 350°F. Healthy Apple Cinnamon Bread (Vegan) the banana diaries. Remove the plastic wrap and bake the cinnamon rolls for 40 - 45 minutes. My apple + cinnamon bread will keep for a good week in your fridge. Here's how to make the most delicious vegan cinnamon bread in no time! Step 2: Add 3 cups flour, 4 tablespoons softened butter and 1 teaspoon salt and stir. Line a 9 x 5 loaf pan with parchment paper or lightly spray with cooking oil. Add the eggs and whisk until blended. Catch the liquid in a bowl and use the whey to make pancakes or discard. Preheat the oven to 350F. Heat in 10-second increments until just warm. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon and nutmeg. Bake for 8 minutes at 425°F. Stir in chopped apples, and transfer mixture to prepared loaf pan. Add the wheat gluten, guar gum, cinnamon and stevia and mix enough to disperse within the flour. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. 8 Pesto and Pine Nut Bread. Preheat oven to 350°. Set aside. Healthy Banana Bread with Applesauce My Natural Family. First, you make the sweet, white bread dough, roll it out, and then smother the dough with butter, cinnamon, and sugar. Healthy Banana Bread (Low Calorie!) Whisk together the flour, sugar, baking powder, baking soda, salt, and spices. Sourdough Starter. Drizzle over cooled bread. Whole wheat flour is a good source of fiber, B vitamins, Vitamin E, trace minerals, and phytochemicals. In another large bowl (or the bowl of your electric mixer), add oil, sugar, eggs, vanilla and pumpkin. Top with the remaining 2/3 of the banana bread batter. And the result is an extra-moist quick bread studded with juicy apples, plenty of cinnamon and the quintessential crunchy sugar topping. Pour the cinnamon mixture on top of the bread dough, coating it evenly. dairy-free milk, baking powder, flaxseed, maple syrup, coconut oil and 11 more. Preparation. 3. Set aside. In a large bowl, combine flour, sugar, yeast, cinnamon and salt. Mix on medium-low speed, then add enough bread flour (usually around 1/2 cup) to make a soft dough that no longer sticks to the sides of the bowl. Then you need to add milk, flour, & also baking soda. Loaded with garden fresh zucchini, and a cinnamon sugar swirl, this incredible cinnamon zucchini bread will have you coming back for seconds! Fold in any mix-ins. Make the cinnamon glaze by mixing the remaining 1 T cinnamon, 1 T almond milk and brown sugar together. Preheat oven to 200C. Wipe out bowl, and combine 1/2 cup white whole wheat flour, 1/2 cup oats, 1/4 cup brown sugar, 1/4 cup unsweetened applesauce, and a pinch of cinnamon.Drop mixture on top of prepared bread dough, and bake in the oven for 50-55 minutes, or until a toothpick inserted in the middle comes out clean. Combine 2 tablespoons white sugar, 1 teaspoon cinnamon and butter, mixing until crumbly. Mix in the egg and brown sugar and stir to combine. Step 3. Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius) and grease a 9×5-inch loaf pan. Bake 40-45 minutes or until toothpick inserted comes out clean. Preheat oven to 350 degrees F and spray ceramic non-stick 9 x 5 loaf pan with cooking spray. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Step 1: In a large bowl combine 1/4 cup sugar, 1/2 cup warm milk, 1/2 cup warm water and 1 package yeast.Set aside for 10 minutes. Luckily, I figured out a simple recipe that could handle whole wheat flour and make my own much much cheaper. Set aside. Add the . Bread pudding generally is a tasty breakfast to start out your day and might do double obligation as a dessert. Set aside. Knead by hand or with the mixer on medium speed for 2 minutes until the dough is smooth but still slightly soft. Wash, core, and dice the apples (but leave the skin on). Preheat the oven to 350 degrees. Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl. In a bowl, whisk together almond flour, tapioca flour, xanthan gum, ginger, nutmeg, cloves, baking powder, baking soda, and salt. The Most Delicious Zucchini Bread Recipes, EVER!! In a large bowl, stir together the applesauce, vanilla extract, melted coconut oil and Greek yogurt until combined. Beat 3 minutes. Line a 9" x 5" loaf pan with parchment paper (see photos). This recipe comes from the archives, but it's an age-old favorite. In a medium bowl, whisk the flour, cinnamon, baking soda and salt. Step 3: Knead the dough on a lightly floured surface until smooth and elastic, about 5 minutes. Our favorite store bought brand is $4.30 and the loaf at a local bread store (Harvest Bread Company) is $6.50! How to bake vegan and gluten-free apple bread: Preheat oven to 350 degrees and grease a bread dish with oil and/or line with parchment paper. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). What could be better than some quick and easy-to-make cinnamon goods? Instructions. In a large bowl, gently whisk dry ingredients (flour, baking powder, baking soda, salt, spices) and set aside. Banana bread can be undercooked, so make sure to check it before letting it cool. Yikes! Add the dry mix to the wet mix and stir just until combined. Fold into batter into prepared pan. Stir baking powder and cinnamon chips into batter. Feel free to swap out the pecans for any other nut--walnuts would be great--or omit them altogether. In a large bowl, mix oat flour, baking powder and salt. In one more small bowl, combine the diced apples and tapioca flour. In small bowl combine coconut sugar and cinnamon. Sprinkle additional cinnamon and additional sugar and then dot cream cheese on top of batter. Make a well in the center and add the eggs, applesauce, honey, butter and vanilla. Truly. In a medium bowl, whisk together eggs, vanilla, yogurt, oil, honey, and milk. In a large bowl, whisk together flours, baking powder, baking soda, and salt. It has tart juicy apples, throughout a swirl of cinnamon and turbinado sugar. Dear readers, this is a quick bread. Stir in the flour. Bake 40-45 minutes or until toothpick inserted comes out clean. Toasted pecans, brown sugar and cinnamon combine in a crunchy, nutty topping for these apples. Directions. Bake for 45 minutes, or until the bread passes the toothpick test. : Calorie breakdown: 13% fat, 79% carbs, 8% protein. 6 Spiced Zucchini Bread. Cover and let rest for 1 hour. Let sit for 45 to 60 minutes, or until sponge has formed air pockets. Top on the list of any cinnamon bread is this classic cinnamon swirl bread. Make a batch on the weekend and keep them in your fridge or freezer for quick and easy breakfasts all week. This pumpkin bread uses a whole can of pumpkin and is deliciously moist. Made with a mixture of gluten free flour, honey, and juicy apples. Set aside. Melt the mozzarella and cream cheese together in the microwave for 60-90 seconds, or in a double boiler on the stove, until easy to stir. Preheat oven to 350 degrees Fahrenheit. oat flour, bananas, apple sauce, chopped walnuts, olive oil spray and 7 more. Mix well with a fork. There are three ingredients in the cinnamon swirl—> melted butter, brown sugar, and cinnamon.. Super simple to make, this is one of the best zucchini bread recipes on the internet!. Make Greek yogurt: If you only have regular yogurt on hand, use a cheesecloth or linen towel to strain and allow the liquid to release for 1-2 hours. Gluten free pumpkin bread dusted with delicious cinnamon sugar. Preheat oven to 350 degrees. Serve topped with macadamia nut or almond butter and deli style ricotta. In a large mixing bowl, whisk the eggs for 10 seconds. Vegan option: Omit eggs and add 60 ml (1/4 cup / 2 fl oz) your choice milk (almond, rice, oat, coconut) + 2 tablespoons of chia seeds will also help. Whisk in the brown sugar, syrup, and vanilla. The key ingredients that make this apple cinnamon bread recipe healthier than store bought varieties are whole wheat flour, fresh apples, and less sugar than leading brands. ; Cinnamon and nutmeg - a burst of warming fall spices compliment the apple flavor. Add to flour mixture. Add applesauce, maple syrup, oil, vanilla extract, cinnamon, nutmeg, baking powder, baking soda, salt and whisk until well combined. Pour 1/3 of the batter into the lined pan. The perfect healthy fall recipe! Healthy Apple Cinnamon Bread — a cross between moist apple cake and banana bread. Mix in oat flour, baking powder and cinnamon until fully combined. In a medium bowl egg whites, almond milk, applesauce, agave and yogurt. Stir until smooth. Stir in the baking soda, cinnamon, and salt. Quick Amish Cinnamon Bread is a quick bread recipe that is easy to make and turns out moist and delicious! Let the bread slightly cool before transferring it to a wire rack. 1:1 gluten free baking flour or whole wheat white flour - I tested this bread using regular flour and a 1:1 gluten-free flour blend and both turned out great with no noticeable texture differences. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. For best results, let icing set before serving. This Can't Be Healthy! Mix together ingredients for cinnamon sugar topping in a bowl and set aside. Serve these apples warm with a scoop of vanilla ice cream. Place a thin layer of sunflower seeds on a bread board or clean counter top. Preheat oven to 325. Put the raisins in a small bowl and add 2 tablespoons water. Yep. Grease a 9x5 bread pan and set aside. In a small bowl, cut cold butter into remaining cinnamon until small pieces are formed. Add the cheese mixture to the food processor. Preheat the oven to 350°F. Mix in eggs and vanilla extract. 5. Preheat the oven to 350 degrees F. Lightly grease and a bread pan. Roll dough into a 14 x 7-inch rectangle on a lightly floured surface; lightly coat surface of dough with cooking spray. !… so to prepare this recipe you need first to cream together butter, Two cups sugar, & also eggs. In a small bowl, mix warm milk, flour, and yeast until well combined. unsweetened applesauce, coconut milk, walnuts, raisins, coconut milk and 7 more. I like to call this bread a happy accident, a good mistake, a successful . Add water and milk to a microwave-safe bowl. Next, in a separate mixing bowl, combine almond flour, coconut flour, salt, baking powder, and baking soda. Remove the loaves from the pans and allow them to cool completely before slicing. Fold dry ingredients into wet. Add milk, flour, and baking soda. Lightly coat a 9 . In another small bowl, melt the grass-fed butter. Cover tightly with plastic wrap and let rise at room temperature until the dough fills the pans and springs back when touched, about 1 hour, 30 minutes. This Apple Cinnamon Quick Bread recipe is not only incredibly easy to whip up and unbelievably tasty, but it is also a healthier version of most apple cinnamon bread recipes. Healthy Cinnamon Banana Bread is a lightened up version of traditional banana bread made with whole wheat flour, mashed bananas, maple syrup, honey, and lots of cinnamon. Spray 9 by 5 inch loaf pan with cooking spray. Tips and Variations for Healthy Cinnamon Bread. I bet it's quicker for you to get this in the oven than to pop up to the shops for a loaf of cinnamon bread. Not only is it gluten-free, this recipe is made in one-bowl and incredibly easy to make. In a large bowl, beat eggs, oil, honey, milk and vanilla for 1-2 minutes. loaf pans, seam side down. Whole Wheat Flour. 326 People Used More Info ›› For best results, let icing set before serving. Mix and kneed the mixture adding water as necessary. For the icing: Whisk powdered sugar, milk and vanilla until smooth. Pre-heat oven to 325F. This post may contain affiliate links. This bread makes the best toast, topped with butter or honey! Transfer the batter to a loaf pan. Pour into prepared loaf pan. Combine water, milk and butter in a microwave-safe bowl. Fold in the bread cubes, apples, cranberries, and walnuts, if using. Sourdough starter is a key ingredient that helps the bread rise before and during the baking process. 4257437.jpg. Step 2. If glaze is desired, in bowl, mix together powdered sugar, butter and milk. Bake for 30-45 minutes, until a toothpick inserted near the center comes out clean and the . Apple Cinnamon Bread Pudding The Healthy Foodie. Combine 2 cups flour, sugar, dry yeast and salt in a large mixer bowl and stir until blended. Add dry ingredients. Combine flour, cinnamon, baking soda, baking powder and salt in a large bowl and stir well. Whisk until thoroughly combined. Bake the cinnamon rolls for 18-22 minutes or until the filling is bubbling and the sides feel firm. Let the loaves rise until mounded over the top of the pan and pillowy, 30-40 minutes. Bake the bread for 40 to 45 minutes, tenting it lightly with aluminum foil after the first 15 minutes. Well, actually some quick breads are loaded with way too much sugar and empty calories, so today I've collected several healthy quick bread recipes from the Healthy Seasonal Recipes archives, as well as a few of our food blogging buddies. Crispy Smashed Apples with Cinnamon Sugar. Make Cinnamon Coating: In a small/medium bowl, mix the cinnamon and coconut sugar until combined. Add the lecithin, molasses, apple juice, and 3/4 of the water. Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups. Line an 8-inch loaf pan with parchment paper or greased foil. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. loaf pan. A terrific quick bread recipe - emphasis on the word quick! Mix it up . Pour batter into greased pan, sprinkle with crumble. Bake until golden brown, 30-35 minutes. Microwave on HIGH in 15 second increments until very warm but not hot to the touch (120° to 130°F. The bread pudding recipe beneath attracts inspiration from the beloved flavors of a cinnamon bun whereas skipping a lot of the added sugar and unhealthy fat discovered within the typical recipe. Before we can make a loaf of this cinnamon swirl bread recipe we need a sourdough starter. Remove from pans to wire racks to cool. Mix in separate bowl the 2/3 c sugar and cinnamon. Getty Images/Beth Rooney. Directions. In a separate bowl, whisk together milk, butter and egg. Today we want to share some of our favorite tried-and-tested healthy bread machine recipes with you. 9 Gluten Free Lemon Lime Cake. Whisk egg, applesauce, the remaining 1 cup plus 2 tablespoons sugar and oil in a medium bowl. 3. Pour a half of the batter into a greased loaf pan. Blend well. Add the cinnamon, allspice, nutmeg, baking soda, baking powder and salt. 7 Potato Sour Cream and Chives Bread. Place dough, seam down, in the pan. : Calorie breakdown: 13% fat, 79% carbs, 8% protein. Literally nothing! Butter won't melt completely). Healthy Cinnamon Raisin Bread Recipe: High Protein, Low-Fat. 326 People Used More Info ›› The bread pudding recipe beneath attracts inspiration from the beloved flavors of a cinnamon bun whereas skipping a lot of the added sugar and unhealthy fat discovered within the typical recipe. For the icing: Whisk powdered sugar, milk and vanilla until smooth. Lower oven temperature to 350°F, and bake for an additional 32 minutes or until toothpick inserted in center of loaf comes out clean. In a small bowl, mix and stir together the applesauce, yogurt, coconut sugar, olive oil, oat milk, egg, and vanilla extract. Preheat the oven to 325 degrees. Sprinkle 3/4 of the cinnamon/sugar blend. 1. Bake at 350 degrees F for 50 to 60 minutes. First, preheat the oven to 375F and line a loaf pan with parchment paper or grease. Super easy Cinnamon Bread recipe! In a separate bowl, whisk together the butter, eggs, and vanilla. Apple bread. Set the pan in a warm, draft-free spot, and let the rolls rise for 30-45 minutes or until doubled in size. Fold into batter into prepared pan. 1 ⅓ cups (167g) finely diced apple. Step 4: Place the dough in a greased bowl, cover tightly with plastic wrap and set . Smashing the fruit helps create a crispy edge. Pour into three mini loaf pans. Naturally, our kids love cinnamon raisin bread. Bake for 40 minutes on a middle/lower rack in the oven. Jump to Recipe 157 CALORIES 27g CARBS 5g FAT 3g PROTEIN Mix in chopped apple until well incorporated. Pour or drizzle over cooled bread. Stir the dry ingredients together a bit, then mix into the flour mixture until everything is well combined. Line a 9x5" baking pan with foil, and lightly coat with nonstick cooking spray. In a medium bowl, whisk together the powder sugar, melted butter, vanilla extract, and coconut milk. Add 2 and 1/2 cups bread flour and the salt. 22. In a small bowl, cut cold butter into remaining cinnamon until small pieces are formed. The Picky Eater. Pour or drizzle over cooled bread. Grease loaf pan or an 8x8 glass baking dish with coconut oil. Pour half of the batter into pan. Spray a 9 x 5 inch loaf pan with non-stick cooking spray. Spoon into a greased 8-in x 4-in. Making bread at home can be all of these things: healthy, delicious and easy! The total kneading time should be approximately 20 minutes. Step 3. Add in greek yogurt and apple puree and mix until just combined. Smooth top. In a large bowl, mix together coconut sugar, oil, egg, milk and vanilla until smooth. To make the cinnamon swirl you add melted butter, brown sugar, and cinnamon to a small bowl and mix until it creates a thick, dark, syrup. Halfway through rising, preheat the oven to 375 F. Brush the top with some of the remaining egg wash. Bake for 40-45 minutes until golden brown. It also can be turned into an amazing french toast! In a large mixing bowl, stir together the eggs, milk, applesauce, vanilla, cinnamon, and nutmeg. In a large bowl, beat the oil and honey together together with a whisk. Step 1: Prepare the batter. In large bowl combine flour, baking powder, salt and remaining 1 cup sugar. Sign me up for making this healthy apple cinnamon bread for the rest of my life. There are 100 calories in 1 slice (33 g) of Pepperidge Farm Raisin Cinnamon Bread. By Carolyn Casner. Whisk all-purpose flour, whole-wheat flour, baking powder, baking soda, salt and the remaining 2 teaspoons cinnamon in another bowl. 4. ; Baking powder, baking soda and salt - for lift, texture and flavor. Grease a 9x5 inch loaf pan and set aside. Bread pudding generally is a tasty breakfast to start out your day and might do double obligation as a dessert. Bake the cinnamon swirl banana bread for 45-50 minutes, or until a toothpick comes out clean. Cover with rest of batter. In a large mixing bowl, sprinkle the yeast over the barely warm milk and water and allow to sit about 5-10 minutes until activated. There are 100 calories in 1 slice (33 g) of Pepperidge Farm Raisin Cinnamon Bread. Place the rolls into the prepared pan, and cover the pan with a clean towel. Reheat in the microwave for about 40 seconds. Stir until just moistened. Place in 2 greased 9x5-in. Preheat the oven to 350°F. A Healthier Recipe. In a large bowl whisk together eggs, coconut oil, coconut sugar, maple syrup, and vanilla. Photo by Food Faith and Fitness. Pulse the almond flour, Besti Crystallized, baking powder, eggs and vanilla in a food processor, until smooth. Cover with kitchen towels; let rise in a warm place until doubled, about 1-1/2 hours. 4. Cream together butter, 2 cups of sugar, and eggs. Measure the remaining yogurt for the recipe. How to Add a Swirl to Banana Bread. Carefully add the salt, dried yeast, sunflower oil and warm water. The rolls should be slightly browned and cooked in the center. My go-to banana bread recipe has seen nearly every mix-in, topping and swirl you can imagine, from peanut butter chips to zucchini and pumpkin to streusel.But this recipe marks a first in that the bananas are forced to canoodle with a fellow fruit. Emphasis on the word quick. Adding the swirl to this cinnamon swirl banana bread is a lot easier than you think. Stir in the mashed bananas and flour mixture and mix just until combined. In a large bowl, sift together all the dry ingredients: oat flour, almond flour, cinnamon, baking soda, baking powder and salt.

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